American Doughnut Kitchen Is Founded
American Doughnut Kitchen has been operating in the Queen Victoria Markets since 1950 as a family run business which has served their unchanged recipe for jam doughnuts since they started.
Belinda Joins Accelerate
After getting involved in the business as general manager and realising they were still operating like a start-up despite being seven decades old, Belinda decided to join The Entourage’s Accelerate program - our exclusive program for business owners who want to scale beyond 6-figures of revenue.
Belinda Joins Elevate
Belinda leaned into the coaching, workshops and resources in the program and began systemising the business and was offered the opportunity to join The Entourage’s Elevate program - our exclusive program for business owners who want to scale from 7 to 8-figures of revenue.
Elevating Out Of The Day-To-Day
Since joining Elevate, Belinda has helped American Doughnut Kitchen systemise the business and its operations - allowing her to elevate herself out of the day-to-day operations. She now has time to focus on the business’s north star - national brand awareness.
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